Mark Bittman (Food Journalist) Bio, Wiki, Age, Height, Parents, Wife, Books and Net Worth

Mark Bittman

Mark Bittman Biography and Wiki

Mark Bittman is an American food journalist, author, and former columnist for The New York Times. He has been the recipient of International Association of Culinary Professionals, Julia Child, and James Beard awards for his writing.

Mark Bittman Age | How old is Bittman?

Bittman is 72 years old as of 2022, he was born on February 17, 1950, in the USA.

Mark Bittman Birthday

Bittman celebrates his birthday on 17th February every year.

Mark Bittman Height and Weight

Bittman stands at an average height of 5 feet 7 inches with a moderate weight.

Mark Bittman Family

Bittman was born and brought up in the USA by his loving parents. However, he has not disclosed any further information on his family or his siblings.

Mark Bittman Education

Bittman graduated from Stuyvesant High School and Clark University.

Mark Bittman Wife | Is Bittman Married?

Bittman is married to his loving wife, Kelly Doe. In their marriage, Mark and his wife have been blessed with one child named Kate Bittman. In addition, Mark has two children from his previous relationship.

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Mark Bittman Net Worth| How Rich Is Bittman?

Bittman has an estimated net worth of $5 million as of 2022, from his successful career. Bittman’s primary source of income is his career as a food journalist and author. Through his various sources of income, Bittman has been able to accumulate a good fortune but prefers to lead a modest lifestyle.

Bittman Body Measurements

  • Full Names: Mark Bittman
  • Age: 72 years old
  • Birthday: February 17
  • Height: 5 feet 7 inches
  • Wife: Kelly Doe
  • Net Worth: $5 million

Mark Bittman Wikipedia

Bittman is a food writer and journalist who has written 30 books, including the best-selling How to Cook Everything and VB6: Eat Vegan Before 6:00. For his writing, he has received prizes from the International Association of Culinary Professionals, Julia Child, and James Beard.

He worked for The New York Times as an Opinions columnist, a food columnist for the paper’s Dining section, and the lead food writer for The New York Times Magazine. “The Minimalist,” his New York Times column, ran for more than 13 years; the final column was published on January 26, 2011.

In 2015, Bittman announced his departure from the New York Times to join Purple Carrot, which drew attention for its connection with Tom Brady as chief innovation officer.

Mark Bittman Books

  • How To Cook Everything
  • Animal Vegetable, Junk
  • How To Cook Everything The Basics
  • The VB6 Cookbook
  • Bittman Bread
  • Food Matters

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Why did Mark Bittman leave purple carrot?

In an emailed statement, Purple Carrot founder and CEO Andy Levitt wrote that “Having helped the company launch successfully, and reflecting Mark’s desire to pursue a broad range of activities, Mark and the company have agreed to an ending of his employment relationship with the company.”

Who is Mark Bittman’s partner?

Bittman is married to his loving wife, Kelly Doe. In their marriage, Mark and his wife have been blessed with one child named Kate Bittman.

Mark Bittman Social Media Handles

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